Duck Sour

INGREDIENTS

• 60ml Blue Duck Rare Vodka
• 30ml Lemon juice freshly squeezed
• 15ml Simple syrup
• 3 dashes Angostura bitters
• 1/2 Fresh egg white

METHOD

Shake ingredients together and strain into chilled saucer glass. Garnish with a lemon twist. Make simple syrup by combining equal parts water and sugar, heat in saucepan until sugar dissolves. Cool & refrigerate.